Freshness of Food Detection using IoT and Machine Learning
Nachiketa Hebbar
Abstract
In today’s world, food spoilage is a crucial problem as consuming spoiled food is harmful for consumers. Our project aims at detecting spoiled food using appropriate sensors and monitoring gases released by the particular food item. A micro controller that senses this, issues an alert using internet of things, so that appropriate action can be taken. This has widescale application in food industries where food detection is done manually. We plan on implementing machine learning to this model so we can estimate how likely a food is going to get spoiled and in what duration, if brought from a particular vendor. This will increase competition among retailers to sell more healthy and fresh food and create a safe world for all consumers alike.