Inactivation of Listeria monocytogenes through the synergistic interaction between plasma-activated water and organic acid
Sunna Jyung, Jun‐Won Kang, Dong‐Hyun Kang
Topics & Concepts
Listeria monocytogenesChemistryCitric acidLactic acidCatalaseOrganic acidSuperoxide dismutaseMalic acidFood scienceAcetic acidBiochemistryEnzymeBacteriaBiologyGeneticsPlasma Applications and DiagnosticsMicrobial Inactivation MethodsListeria monocytogenes in Food Safety