Effect of hydrophobic nano-silica content on the surface properties of corn-starch films
Zuzanna Żołek‐Tryznowska, Arkadiusz Jeznach, Ewa Bednarczyk, Tomasz Murawski, Katarzyna Piłczyńska, Szymon Sikora, Mariusz Tryznowski
Topics & Concepts
Corn starchStarchNano-Food scienceChemistryChemical engineeringAgronomyMaterials scienceComposite materialBiologyEngineeringbiodegradable polymer synthesis and propertiesNanocomposite Films for Food PackagingAerogels and thermal insulation