Litcius/Paper detail

FT-Raman methodology applied to identify different ageing stages of wine spirits

Ofélia Anjos, Ilda Caldeira, Soraia I. Pedro, Sara Canas

2020LWT17 citationsDOI

Topics & Concepts

WineAgeingPulp and paper industryDistillationMaterials scienceFood scienceChemistryEngineeringBiologyChromatographyGeneticsFermentation and Sensory AnalysisBee Products Chemical AnalysisHorticultural and Viticultural Research
FT-Raman methodology applied to identify different ageing stages of wine spirits | Litcius