Evaluating nitrite content changes in some Chinese home cooking with a newely-developed CDs diazotization spectrophotometry
Yongsheng Li, Chunlin Zhao, Baolin Li, Xiu-Feng Gao
Topics & Concepts
NitriteSpinachChemistryFood scienceDetection limitSodium nitriteDiazoGramNuclear chemistryChromatographyBacteriaOrganic chemistryBiochemistryBiologyGeneticsNitrateBiosensors and Analytical DetectionElectrochemical sensors and biosensorsCarbon and Quantum Dots Applications