Physiochemical properties of encapsulated bitter melon juice using spray drying
L. Wang, Arvazena E. Clardy, Dafeng Hui, Ying Wu
Topics & Concepts
MaltodextrinGum arabicFood sciencePectinSpray dryingChemistryAntioxidantMelonChromatographyBiochemistryBiologyHorticultureMicroencapsulation and Drying ProcessesPolysaccharides and Plant Cell WallsPolysaccharides Composition and Applications