Survey of multiple biogenic amines and correlation to microbiological quality and free amino acids in foods
D. Sylvain Dabadé, Liesbeth Jacxsens, Lisa Miclotte, Emmanuel Abatih, Frank Devlieghere, Bruno De Meulenaer
Topics & Concepts
TryptamineFood scienceChemistryFish productsFish <Actinopterygii>Biogenic amineFood productsBiologyBiochemistryFisherySerotoninReceptorPolyamine Metabolism and Applications