The effect of depuration salinity on the survival, nutritional composition, biochemical responses and proteome of Pacific oyster (Crassostrea gigas) during anhydrous living-preservation
Lipin Chen, Haohao Shi, Xiaomei Zhang, Changhu Xue, Chen Nie, Fan Yang, Ying Shao, Yong Xue, Hongwei Zhang, Zhaojie Li
Topics & Concepts
SalinityCrassostreaAnhydrousOysterPacific oysterProteomeBiologyChemistryFisheryBiochemistryEcologyOrganic chemistryMarine Bivalve and Aquaculture StudiesCalcium Carbonate Crystallization and InhibitionPhysiological and biochemical adaptations