Formation of pH-responsive hydrogel beads and their gel properties: Soybean protein nanofibers and sodium alginate
Yuxin Wang, Xiaoyu Yang, Liang Li
Topics & Concepts
NanofiberSelf-healing hydrogelsChemical engineeringChemistrySwellingChitosanSodium alginateSodiumIonic bondingCovalent bondSoy proteinPolymer chemistryOrganic chemistryBiochemistryIonEngineeringElectrospun Nanofibers in Biomedical ApplicationsProteins in Food SystemsHydrogels: synthesis, properties, applications