Establishing an integrated, four-dimensional quality assessment system for traditional Chinese medicine: A case study of Shuanghuanglian oral liquid
Pengyue Wang, Xinyi Wang, Jiajia Fan, Yifang Li, Rong‐Rong He, Jin Gao, Cheng‐Yu Chen, Huiqing Dai, Zhiming Cao, Lili Lan, Guoxiang Sun, Wan‐Yang Sun
Topics & Concepts
ChemistryFingerprint (computing)High-performance liquid chromatographyWeightingChromatographyAnalytical Chemistry (journal)Artificial intelligenceComputer scienceMedicineRadiologyTraditional Chinese Medicine AnalysisPlant-based Medicinal ResearchGinseng Biological Effects and Applications