Effects of precursor concentration on the properties of magnetic iron oxide nanoparticles synthesized using brown seaweed (Sargassum crassifolium) extract
Marco Laurence M. Budlayan, Jonathan N. Patricio, Susan D. Arco, Rey Y. Capangpangan, Arnold C. Alguno
Topics & Concepts
Thermogravimetric analysisMaterials scienceAbsorbanceFourier transform infrared spectroscopyCrystallinityDynamic light scatteringIron oxideScanning electron microscopeIron oxide nanoparticlesNanoparticleOxideAnalytical Chemistry (journal)Chemical engineeringCadmium oxideNuclear chemistryNanotechnologyChemistryOrganic chemistryChromatographyCadmiumComposite materialMetallurgyEngineeringNanoparticles: synthesis and applicationsMagnesium Oxide Properties and ApplicationsLaser-Ablation Synthesis of Nanoparticles