Yucca schidigera purpurea-sourced arabinogalactan polysaccharides augments antioxidant capacity facilitating intestinal antioxidant functions
Xiangqi Fan, Xiangjun Xiao, Wei Yu, Bing Yu, Jun He, Ping Zheng, Jie Yu, Junqiu Luo, Yuheng Luo, Hui Yan, Jiangping Wang, Aimin Wu, Quyuan Wang, Huifen Wang, Xiangbing Mao
Topics & Concepts
AntioxidantPolysaccharideChemistryBiochemistryOxidative stressArabinogalactanMonosaccharideDPPHMannosePolysaccharides and Plant Cell WallsSeaweed-derived Bioactive CompoundsMicrobial Metabolites in Food Biotechnology