Exploring the roles of starch for microbial encapsulation through a systematic mapping review
Camila Cristina Vieira Velloso, Marina Momesso Lopes, Alberto C. Badino, Cristiane S. Farinas
Topics & Concepts
Encapsulation (networking)StarchBiopolymerNanotechnologyBiotechnologyChemistryMaterials scienceComputer scienceFood sciencePolymerBiologyComposite materialComputer networkProbiotics and Fermented FoodsMicroencapsulation and Drying ProcessesFood composition and properties