Litcius/Paper detail

Consumer seafood preferences related to alternative food networks and their value chains

Allison Witter, Grant Murray, U. Rashid Sumaila

2021Marine Policy35 citationsDOI

Topics & Concepts

BusinessProduct (mathematics)Willingness to payQuality (philosophy)Consumption (sociology)SustainabilityValue (mathematics)MarketingTunaAgricultural economicsGeographyEconomicsFish <Actinopterygii>FisherySocial scienceSociologyEpistemologyComputer scienceBiologyMachine learningMathematicsEcologyMicroeconomicsPhilosophyGeometryOrganic Food and AgricultureCulinary Culture and TourismFood Waste Reduction and Sustainability
Consumer seafood preferences related to alternative food networks and their value chains | Litcius