Magnesium is a nutritional tool for the yield and quality of oolong tea (Camellia sinensis L.) and reduces reactive nitrogen loss
HE Dong-dong, Xiaohui Chen, Yinjie Zhang, Zican Huang, Jiaxu Yin, Xuefan Weng, Wenhao Yang, Huihuang Wu, Fusuo Zhang, Liangquan Wu
Topics & Concepts
Camellia sinensisFertilizerNitrogenShootChemistryAgronomyLeaching (pedology)HorticultureNitrateAnimal scienceBiologySoil waterEcologyOrganic chemistryMagnesium in Health and DiseasePlant nutrient uptake and metabolismPlant Micronutrient Interactions and Effects