Current trends and applications of plant origin lactobacilli in the promotion of sustainable food systems
Jatziri Mota‐Gutierrez, Luca Cocolin
Topics & Concepts
BusinessFood securitySustainabilityFood systemsSustainable agricultureAgricultureFood processingPromotion (chess)BiotechnologyNatural resource economicsMarketingEconomicsBiologyEcologyFood sciencePolitical sciencePoliticsLawProbiotics and Fermented FoodsTransgenic Plants and ApplicationsProtein Hydrolysis and Bioactive Peptides