Novel Combined Use of Red-White LED Illumination and Modified Atmosphere Packaging for Maintaining Storage Quality of Postharvest Pakchoi
Xijia Zhang, Min Zhang, Bimal Chitrakar, Sakamon Devahastin, Zhimei Guo
Topics & Concepts
Modified atmosphereBrowningChemistryPolyphenol oxidaseSugarFood scienceAscorbic acidDPPHPostharvestShelf lifeAntioxidantPeroxidaseBotanyBiochemistryEnzymeBiologyPostharvest Quality and Shelf Life ManagementPhytochemicals and Antioxidant ActivitiesNanocomposite Films for Food Packaging