Potential application of laser technology in food processing
Xiuxiu Teng, Min Zhang, Arun S. Mujumdar
Topics & Concepts
LaserFood processingQuality (philosophy)Computer scienceFood industryFood qualityEnvironmental scienceFood scienceOpticsChemistryPhilosophyPhysicsEpistemologyMeat and Animal Product QualityAdvanced Chemical Sensor TechnologiesMicrobial Inactivation Methods