Cold plasma treatment advancements in food processing and impact on the physiochemical characteristics of food products
Salma Farooq, Aamir Hussain Dar, Kshirod Kumar Dash, Shivangi Srivastava, Vinay Kumar Pandey, Wani Suhana Ayoub, R. Pandiselvam, Sobiya Manzoor, Mandeep Kaur
Topics & Concepts
Plasma processingFood processingFood scienceFood qualityFood productsPlasmaCold chainFood industryEnvironmental scienceProcess engineeringBiochemical engineeringChemistryEngineeringQuantum mechanicsPhysicsPlasma Applications and DiagnosticsMercury impact and mitigation studiesPolyamine Metabolism and Applications