The structure design and application of oxidized polysaccharides delivery systems for controlled uptake and release of food functional ingredients
Huijuan Zhang, Shuang Liang, Laura Estefania Erazo Quintero, Qimeng Wang, Shanan Chen, Yifu Gong, Bin Liu, Yuan Yu, Yuan Li
Topics & Concepts
PolysaccharideDelivery systemFunctional foodChemistryControlled releaseFood productsActive ingredientDrug deliveryNanotechnologyBiochemistryPharmacologyMaterials scienceOrganic chemistryFood scienceBiologyHydrogels: synthesis, properties, applicationsbiodegradable polymer synthesis and propertiesPolysaccharides and Plant Cell Walls