Quantitative detection of benzoyl peroxide in wheat flour using line-scan short-wave infrared hyperspectral imaging
Geonwoo Kim, Hoonsoo Lee, Insuck Baek, Byoung–Kwan Cho, Moon S. Kim
Topics & Concepts
Hyperspectral imagingWheat flourBenzoyl peroxidePartial least squares regressionMaterials scienceEnvironmental scienceFood scienceRemote sensingChemistryMathematicsComputer scienceArtificial intelligenceGeologyPolymerComposite materialStatisticsPolymerizationSpectroscopy and Chemometric AnalysesSpectroscopy Techniques in Biomedical and Chemical ResearchIdentification and Quantification in Food