Litcius/Paper detail

Changes in the phenolic compound content and antioxidant activity in developmental maize kernels and expression profiles of phenolic biosynthesis-related genes

Siqi Zhang, Jing Ji, Songhao Zhang, Weiwei Xiao, Chunfeng Guan, Gang Wang, Yurong Wang

2020Journal of Cereal Science29 citationsDOI

Topics & Concepts

AntioxidantFlavonoidAnthocyaninFood scienceFlavonoid biosynthesisGene expressionChemistryPhenolsGeneBiochemistryBotanyBiologyTranscriptomePlant Gene Expression AnalysisPhytochemicals and Antioxidant ActivitiesPlant biochemistry and biosynthesis