Diet, nutrition, and cancer risk: what do we know and what is the way forward?
Timothy J. Key, Kathryn E. Bradbury, Aurora Perez‐Cornago, Rashmi Sinha, Konstantinos K. Tsilidis, Shoichiro Tsugane
Abstract
Timothy J Key and colleagues describe the evidence linking diet and nutrition to cancer risk, concluding that obesity and alcohol are the most important factors
Topics & Concepts
Key (lock)CancerObesityComputer scienceMedicineEnvironmental healthEndocrinologyInternal medicineComputer securityNutritional Studies and DietCancer Risks and FactorsCancer, Lipids, and Metabolism