Environmental monitoring in food manufacturing: Current perspectives and emerging frontiers
Philip G. Crandall, Corliss A. O’Bryan, Dongyi Wang, Kristen E. Gibson, Tomi Obe
Topics & Concepts
Food processingFood safetySanitationTroubleshootingFood spoilageEnvironmental monitoringRisk analysis (engineering)Computer scienceEnvironmental scienceBusinessBiotechnologyMedicineEnvironmental engineeringFood scienceGeneticsBacteriaChemistryPathologyOperating systemBiologyListeria monocytogenes in Food SafetyBiosensors and Analytical DetectionFood Safety and Hygiene