Microbial and heavy metal hazard analysis of edible tomatoes (Lycopersicon esculentum) in Port Harcourt, Nigeria
Sylvester Chibueze Izah, Ayobami Omozemoje Aigberua
Topics & Concepts
Hazard quotientCadmiumPort harcourtLycopersiconChemistryToxicologyChromiumAtomic absorption spectroscopyFood scienceContaminationZincEnvironmental chemistryHorticultureHeavy metalsBiologyEcologyQuantum mechanicsSociologySocioeconomicsPhysicsOrganic chemistryHeavy metals in environmentHeavy Metals in Plants