Fabrication and characterization of Pickering high internal phase emulsions stabilized by debranched starch-capric acid complex nanoparticles
Yuhan Jia, Lingyan Kong, Bin Zhang, Xiong Fu, Qiang Huang
Topics & Concepts
Capric AcidMaterials scienceStarchNanoparticleChemical engineeringDynamic light scatteringScanning electron microscopeParticle sizeContact angleNanotechnologyComposite materialChemistryOrganic chemistryFatty acidEngineeringLauric acidPickering emulsions and particle stabilizationProteins in Food SystemsSurfactants and Colloidal Systems