Energy quality of pellets produced from coffee residue: Characterization of the products obtained via slow pyrolysis
Carine Setter, F.A. Borges, Cássia Regina Cardoso, Rafael Farinassi Mendes, Tiago José Pires de Oliveira
Topics & Concepts
PelletsBiocharPyrolysisHuskCombustionPelletChemistryFourier transform infrared spectroscopyBiomass (ecology)TorrefactionHeat of combustionCharBiofuelPulp and paper industryChemical engineeringMaterials scienceWaste managementOrganic chemistryAgronomyComposite materialBotanyEngineeringBiologyThermochemical Biomass Conversion ProcessesCoffee research and impactsEnergy and Environment Impacts