Ultrasound-assisted extraction (UAE) and characterization of citrus peel pectin: Comparison between pummelo (Citrus grandis L. Osbeck) and sweet lime (Citrus limetta Risso)
V. Vathsala, Sukhvinder Singh, Mahendra Bishnoi, Eldho Varghese, Vivek Saurabh, Ashish Khandelwal, Charanjit Kaur
Topics & Concepts
PectinChemistryExtraction (chemistry)LimeThermogravimetric analysisResponse surface methodologyFood scienceFourier transform infrared spectroscopyBanana peelChromatographyOrganic chemistryBiologyQuantum mechanicsPhysicsPaleontologyPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsNanocomposite Films for Food Packaging