Effect of forage to concentrate ratio and fat supplementation on milk composition in dairy sheep: A meta-analysis
Juan Carlos Ángeles-Hernández, Rodolfo Vieyra-Alberto, E. Kebreab, Jayasooriya A D Ranga Nirosha Appuhamy, Holland C. Dougherty, Octavio Alonso Castelán Ortega, Manuel González-Ronquillo
Topics & Concepts
Conjugated linoleic acidLactoseFood scienceForageRumenChemistryComposition (language)Fatty acidAnimal scienceLinoleic acidBiologyAgronomyBiochemistryFermentationPhilosophyLinguisticsFatty Acid Research and HealthRuminant Nutrition and Digestive PhysiologyReproductive Physiology in Livestock