Mechanical Technologies: Ultrasound and Cavitation in Food Processing
Kaouther Kerboua, Djihane Mazouz, Imen Hasaounia, Oualid Hamdaoui
Topics & Concepts
CavitationNanotechnologySonoluminescenceAcoustic radiationChemical processAcousticsMaterials scienceBiochemical engineeringEngineeringPhysicsOpticsRadiationChemical engineeringUltrasound and Cavitation PhenomenaMicrobial Inactivation MethodsMagnetic and Electromagnetic Effects