Effect of chicory inulin-type fructan–containing snack bars on the human gut microbiota in low dietary fiber consumers in a randomized crossover trial
Raylene A. Reimer, Adriana Soto‐Vaca, Alissa C. Nicolucci, Shyamchand Mayengbam, Heekuk Park, Karen Madsen, Ravi S. Menon, Elaine E. Vaughan
Topics & Concepts
InulinCrossover studyBifidobacteriumFructanDietary fiberFood scienceGut floraFecesPrebioticMedicineBiologyLactobacillusPhysiologyPlaceboFermentationMicrobiologySucroseImmunologyPathologyAlternative medicineGut microbiota and healthMicrobial Metabolites in Food BiotechnologyFood composition and properties