FEATURES OF WEEDINESS OF THE FIELD BY ROOT RESIDUES OF CORN
Mykola Korchak, Serhii Yermakov, Taras Hutsol, Lesya Burko, Weronika Tulej
2021Environment Technology Resources Proceedings of the International Scientific and Practical Conference75 citationsDOIOpen Access PDF
Abstract
The presence of a large amount of root residues after harvesting corn creates problems for the processing of the field. On the basis of field and laboratory studies, the character of weediness and the main physical and morphological characteristics of rhizomes were revealed. Analysis of the variation curves of the dimensional characteristics of root residues and the mass graphical dependences of rhizomes made it possible to develop a general approach to freeing fields from plant residues of corn.
Topics & Concepts
RhizomeAgronomyField (mathematics)BiologyBotanyMathematicsPure mathematicsAgricultural Productivity and Crop ImprovementAgriculture and Biological Studies