Litcius/Paper detail

Enhanced viability of probiotics encapsulated within synthetic/natural biopolymers by the addition of gum arabic via electrohydrodynamic processing

Jiage Ma, Tianzhu Li, Qingyun Wang, Cong Xu, Wei Yu, Hongliang Yu, Wan Wang, Zhibiao Feng, Lijun Chen, Juncai Hou, Zhanmei Jiang

2023Food Chemistry79 citationsDOI

Topics & Concepts

Gum arabicElectrohydrodynamicsPolyvinyl alcoholWhey protein isolateChemical engineeringNanofiberViability assayMaterials scienceChemistryBiopolymerNanotechnologyWhey proteinFood sciencePolymerComposite materialBiochemistryEngineeringElectrodePhysical chemistryCellMagnetic and Electromagnetic EffectsElectrohydrodynamics and Fluid DynamicsElectrospun Nanofibers in Biomedical Applications