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Pickering high internal phase emulsions stabilized by biopolymeric particles: From production to high-performance applications

Abdur Rehman, Qiufang Liang, Aiman Karim, Elham Assadpour, Seid Mahdi Jafari, Hafiz Abdul Rasheed, Muhammad Safiullah Virk, Abdul Qayyum, Hafiz Ansar Rasul Suleria, Xiaofeng Ren

2024Food Hydrocolloids79 citationsDOIOpen Access PDF

Topics & Concepts

Phase (matter)Pickering emulsionChemical engineeringChemistryMaterials scienceNanotechnologyNanoparticleEngineeringOrganic chemistryPickering emulsions and particle stabilizationProteins in Food SystemsPolysaccharides Composition and Applications
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