Commercial yerba mate (Ilex paraguariensis) produced in South America: Determination of dithiocarbamate residues by gas chromatography-mass spectrometry
Rosselei Caiél da Silva, Ingrid Duarte dos Santos, Júlia Paula Neu, Robson Dias Wouters, Marlos Eduardo Zorzella Fontana, Priscila Dotto Rosa Balbinot, Róger Wagner, Ionara Regina Pizzutti
Topics & Concepts
ChemistryDithiocarbamateChromatographyGas chromatography–mass spectrometryThiramMass spectrometryDetection limitResidue (chemistry)Gas chromatographyQuechersPesticide residuePesticideOrganic chemistryBiologyBiochemistryAgronomyHeavy Metals in PlantsPesticide Residue Analysis and SafetyAnalytical chemistry methods development