Subcritical water extraction (SWE) modified by deep eutectic solvent (DES) for pectin recovery from a Brazilian berry by-product
Laís Benvenutti, Acácio Antônio Ferreira Zielinski, Sandra Regina Salvador Ferreira
Topics & Concepts
PectinEmulsionChemistryExtraction (chemistry)Food scienceResponse surface methodologyChromatographySolventYield (engineering)Factorial experimentEutectic systemOrganic chemistryMathematicsMaterials scienceAlloyStatisticsMetallurgyPolysaccharides and Plant Cell WallsMicrobial Metabolites in Food BiotechnologyAdvanced Cellulose Research Studies