Characterization of polyhydroxyalkanoate production capacity, composition and weight synthesized by Burkholderia cepacia JC-1 from various carbon sources
Julian Hock-Chye Chin, Mohd Razip Samian, Yahaya M. Normi
Abstract
JC-1 and crude chicken fats in solid form for PHA production in the future.
Topics & Concepts
PolyhydroxyalkanoatesBurkholderiaFood scienceChemistryComposition (language)Carbon fibersSubstrate (aquarium)PseudomonasBacteriaBiologyMaterials scienceGeneticsEcologyLinguisticsComposite numberPhilosophyComposite materialbiodegradable polymer synthesis and propertiesMicroplastics and Plastic PollutionGraphene and Nanomaterials Applications