A novel efficient wet process for preparing cross-linked starch: Impact of urea on cross-linking performance
Min Yan, Jie Yi, Rui Dai, Wentao Liu, Hui Chen
Topics & Concepts
StarchUreaSodium hexametaphosphateChemical engineeringZeta potentialChemistryModified starchSodiumOrganic chemistryNanoparticleEngineeringFood composition and propertiesbiodegradable polymer synthesis and propertiesDysphagia Assessment and Management