Plant extracts as biocontrol agents against Aspergillus carbonarius growth and ochratoxin A production in grapes
Wiém Chtioui, Sandrina A. Heleno, Quirico Migheli, Paula Rodrigues
Topics & Concepts
Ochratoxin AOrange (colour)FungicideBiologyAspergillus ochraceusEucalyptusAspergillus flavusFood scienceOchratoxinBotanyMycotoxinAspergillusHorticultureMyrtaceaePlant Pathogens and Fungal DiseasesMycotoxins in Agriculture and FoodFungal Plant Pathogen Control