Combining computer vision score and conventional meat quality traits to estimate the intramuscular fat content using machine learning in pigs
Dong Chen, Pingxian Wu, Kai Wang, Shujie Wang, Xiang Ji, Qi Shen, Yu Yang, Xiaotian Qiu, Xu Xu, Yihui Liu, Guoqing Tang
Topics & Concepts
Marbled meatIntramuscular fatLoinMathematicsStatisticsArtificial intelligenceAnimal scienceComputer scienceBiologyMeat and Animal Product QualitySpectroscopy and Chemometric AnalysesAnimal Behavior and Welfare Studies