Omega-3 polyunsaturated fatty acids modify the inverse association between systemic inflammation and cardiovascular fitness
Gabrielle Farley, Daniel W. Riggs, Aruni Bhatnagar, Jason Hellmann
Topics & Concepts
Polyunsaturated fatty acidMedicineDocosahexaenoic acidSystemic inflammationInternal medicineC-reactive proteinInflammationFish oilEndocrinologyFatty acidPhysiologyBiochemistryBiologyFish <Actinopterygii>FisheryFatty Acid Research and HealthAdipokines, Inflammation, and Metabolic DiseasesExercise and Physiological Responses