Evaluation of quercetin in alleviating the negative effects of high soybean meal diet on spotted sea bass Lateolabrax maculatus
Longhui Liu, Yanbo Zhao, Zhangfan Huang, Zhongying Long, Huihui Qin, Hao Lin, Sishun Zhou, Lumin Kong, Jianrong Ma, Yi Lin, Zhongbao Li
Topics & Concepts
BiologySoybean mealMealSea bassDicentrarchusFish mealIntestinal permeabilitySoybean oilFood scienceBiochemistryImmunologyEcologyFisheryRaw materialFish <Actinopterygii>Aquaculture Nutrition and GrowthAquaculture disease management and microbiotaReproductive biology and impacts on aquatic species