Litcius/Paper detail

Enzymatic preparation and antioxidative activity of hydrolysate from Rice bran protein

Jiaxin Xiao, Yifei Li, Bingbing Chen, Sijia Gong, Ziwei Li, Yingyi Ou, Zerui Ou, Ao Kang, Yingmin Jia, Anping Yang, Yong Cao, Jianyin Miao

2020Journal of Food Measurement & Characterization19 citationsDOI

Topics & Concepts

HydrolysateDPPHBranABTSChemistryFood scienceAntioxidantSubstrate (aquarium)ProteaseEC50BiochemistryAmino acidEnzymeChromatographyHydrolysisOrganic chemistryBiologyIn vitroEcologyRaw materialProtein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsInsect Utilization and Effects