Growth performance and meat quality of broilers fed with microencapsulated organic acids

Gabriela M. Galli, Edemar Aniecevski, Tiago Goulart Petrolli, Gilnéia da Rosa, Marcel Manente Boiago, Claudia A. D. P. Simões, Róger Wagner, Priscila Marquezan Copetti, Vera Maria Morsch, Denise Nunes Araújo, Hiam Marcon, Heloísa Pagnussatt, Hélio V. dos Santos, Ricardo E. Mendes, Kalista Eloisa Loregian, Aleksandro Schafer da Silva