Effects on relaxation properties of Chinese cabbage (Brassica campestris L.) subjected to different compression directions
Jing Zhang, Jun Wang, Yifeng Hao, Chengyu Zheng, Dongdong Du
Topics & Concepts
ViscoelasticityRheologyMaterials scienceCompression (physics)Deformation (meteorology)Relaxation (psychology)Transverse planeComposite materialMechanicsStructural engineeringPhysicsEngineeringSocial psychologyPsychologyPolysaccharides Composition and ApplicationsPostharvest Quality and Shelf Life ManagementTree Root and Stability Studies