Recent advances in extraction technologies of phytochemicals applied for the revaluation of agri-food by-products
Sandra Pimentel-Moral, María de la Luz Cádiz‐Gurrea, Celia Rodríguez‐Pérez, Antonio Segura‐Carretero
Topics & Concepts
Extraction (chemistry)Supercritical fluid extractionContext (archaeology)Food industryFood productsCarotenoidChemistryFood processingSupercritical fluidFood scienceBiotechnologyBiologyChromatographyOrganic chemistryPaleontologyPhytochemicals and Antioxidant ActivitiesHeavy Metals in PlantsMicrobial Metabolites in Food Biotechnology