Particle perception: Defining sensory thresholds for grittiness of upcycled apple pomace powders
Alexandra Grygorczyk, Amy Blake
Topics & Concepts
PopulationParticle sizeFood sciencePomacePerceptionParticle (ecology)Detection thresholdMathematicsStatisticsComputer sciencePsychologyChemistryEngineeringBiologyMedicineChemical engineeringEnvironmental healthEcologyNeuroscienceReal-time computingSensory Analysis and Statistical MethodsMeat and Animal Product QualityMultisensory perception and integration