Isolation of omega-3 polyunsaturated fatty acids (eicosapentaenoic acid - EPA and docosahexaenoic acid - DHA) from diatom biomass using different extraction methods
Myroslav Sprynskyy, Fernanda Monedeiro, Maciej Monedeiro-Milanowski, Zuzanna Nowak, Aneta Krakowska‐Sieprawska, Paweł Pomastowski, Renata Gadzała‐Kopciuch, Bogusław Buszewski
Topics & Concepts
Eicosapentaenoic acidDocosahexaenoic acidChromatographyChemistryPolyunsaturated fatty acidExtraction (chemistry)High-performance liquid chromatographySupercritical fluid extractionDerivatizationFatty acidBiochemistryAlgal biology and biofuel productionDiatoms and Algae ResearchMarine and coastal ecosystems