Effects of dietary oak (Quercus castaneifolia) leaf extract on growth, antioxidant, and immune characteristics and responses to crowding stress in common carp (Cyprinus carpio)
Bilal Ahmad Paray, Seyyed Morteza Hoseini, Seyed Hossein Hoseinifar, Hien Van Doan
Topics & Concepts
BiologyCyprinusAntioxidantGlutathione peroxidaseSuperoxide dismutaseFood scienceCatalaseMalondialdehydeCommon carpGlutathioneAeromonas hydrophilaLysozymeCarpAnimal scienceBiochemistryFish <Actinopterygii>FisheryEnzymeAquaculture disease management and microbiotaAquaculture Nutrition and GrowthBioactive Compounds and Antitumor Agents