The role and importance of packaging and labeling in assuring food safety, quality & compliance with regulations I: Packaging basics
Melvin A. Pascall
Topics & Concepts
Packaging and labelingFood packagingBusinessFood safetyActive packagingProduct (mathematics)Quality (philosophy)Risk analysis (engineering)Food productsFood scienceMarketingChemistryMathematicsEpistemologyGeometryPhilosophyNanocomposite Films for Food PackagingConsumer Packaging Perceptions and TrendsMaterial Properties and Processing